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About Amiable foods

Welcome to Mia and Norman’s Kitchen!

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Mia: I love baking, cooking different dishes from different cultures, and experimenting with new recipes. Baking and cooking is my passion or can we say my “raison d’etre”.

I live in Paris, France with my husband Norman (Taster No.1), daughter Nicole (our graphic artist), and our son Joshua (our junior chef). Baking and cooking started out as a hobby for me but eventually evolve into a small business from cakes, cookies, and other pastries. When not cooking/baking or working, I just love hanging out with my family.

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Norman: I was in construction sales and business development before moving abroad with my family.Our blogging adventure gives me and my wife Mia the opportunity to develop our métier (Mia with cooking and me with the geeky stuff LOL).

I help out with the technical side of the blog but what I really love is be the first one to get a taste Mia’s cooking and baking. Well, that is if my two kids don’t beat me to it.

As always, we thank you all our followers for the great feedback (bad or good) as this inspires us to do better and deliver more great recipes to you!

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Most Popular

seafood stew with sour bilimbi

Lagat Paro (Shrimp with Kamias)

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Chicken Parmigiana Recipe

dessert slice in a plate on top of table

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Baked Salmon with Cream cheese

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© 2023 Amiable Foods

  • Recipes
    • Appetizers
    • Breads
    • Desserts
    • Dishes
    • Pasta
    • Sauces
    • Drinks
    • Recipe Index
  • Paris Insider
    • Travel Tips in Paris
  • About
    • We at aMIAble foods
    • Disclosure and Privacy Policy
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